All We Can Eat: Food labeling


Posted at 05:45 PM ET, 06/29/2012

WTO rules against U.S. country-of-origin label
By Tim Carman
The Obama administration will maintain the current COOL program until it finishes reviewing the WTO decision.

By Tim Carman  |  05:45 PM ET, 06/29/2012 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Food labeling | Tags:  Tim Carman

Posted at 09:05 AM ET, 06/20/2012

Gluten-free products at the Fancy Food Show
By Carol Blymire
Are you gluten intolerant? Then the Summer Fancy Food Show has something for you.

By Carol Blymire  |  09:05 AM ET, 06/20/2012 |  Permalink  |  Comments ( 0)
Categories:  Comfort Food, Food labeling | Tags:  Carol Blymire

Posted at 07:00 AM ET, 05/24/2012

Animal scientist Temple Grandin supports ‘pink slime’
By Tim Carman
The animal scientist says that without the filler, beef producers will waste 15 to 30 pounds of meat per cow.

By Tim Carman  |  07:00 AM ET, 05/24/2012 |  Permalink  |  Comments ( 0)
Categories:  Food labeling, Media | Tags:  Tim Carman

Posted at 07:00 AM ET, 01/04/2012

Donkey and Goat wines: untamed and exotic
By Dave McIntyre
The California winery prefers natural methods, creating wildly exotic white and red wines in the process.

By Dave McIntyre  |  07:00 AM ET, 01/04/2012 |  Permalink  |  Comments ( 0)
Categories:  Wine, Food labeling | Tags:  Dave McIntyre

Posted at 12:45 PM ET, 09/20/2011

ShopHouse, the new concept from Chipotle, may leave a fishy taste in vegetarian mouths
By Joe Yonan
Chipotle’s fledgling concept doesn’t label its curries as non-vegetarian, even though they contain fish sauce.

By Joe Yonan  |  12:45 PM ET, 09/20/2011 |  Permalink  |  Comments ( 0)
Categories:  Food labeling | Tags:  Joe Yonan

Posted at 12:37 PM ET, 09/20/2011

Lunch Room Chatter: Have food media been overindulging?
By Becky Krystal
Consumers are eating up food-related content at an impressive rate.

By Becky Krystal  |  12:37 PM ET, 09/20/2011 |  Permalink  |  Comments ( 0)
Categories:  Food labeling, Media, Television | Tags:  Becky Krystal, Lunch Room Chatter

Posted at 01:00 PM ET, 09/19/2011

A French connection: MrsWheelbarrow goes to Grrl’s Meat Camp
By Cathy Barrow
The first of a week’s worth of postings from Washington food blogger Cathy Barrow, who is in France.

By Cathy Barrow  |  01:00 PM ET, 09/19/2011 |  Permalink  |  Comments ( 0)
Categories:  Food labeling, Media | Tags:  Cathy Barrow, shopping

Posted at 12:19 PM ET, 09/16/2011

Lunch Room Chatter: Why’s your kid a picky eater?
By Becky Krystal
Meshelle Armstrong says parents are to blame for children’s dining habits.

By Becky Krystal  |  12:19 PM ET, 09/16/2011 |  Permalink  |  Comments ( 0)
Categories:  Food labeling, Media | Tags:  Becky Krystal, Lunch Room Chatter

Posted at 12:00 PM ET, 09/14/2011

Lunch Room Chatter: Got oxidized milk solids?
By Tim Carman and Becky Krystal
The process of reintroducing fats to milk may not be so good for human health.

By Tim Carman and Becky Krystal  |  12:00 PM ET, 09/14/2011 |  Permalink  |  Comments ( 0)
Categories:  Food labeling, Media | Tags:  Becky Krystal, Tim Carman, Lunch Room Chatter

Posted at 12:10 PM ET, 08/02/2011

Lunch Room Chatter: Five Guys fever
By Timothy R. Smith
The local burger-meister is the fastest-growing restaurant chain in America.

By Timothy R. Smith  |  12:10 PM ET, 08/02/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Chefs, Food labeling | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 07:00 AM ET, 06/20/2011

Exhibit explains when U.S. food was really scary
By Timothy R. Smith
“What’s Cooking, Uncle Sam?” provides a tour of the U.S. government’s role in shaping America’s diet.

By Timothy R. Smith  |  07:00 AM ET, 06/20/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Food labeling | Tags:  Timothy R. Smith

Posted at 08:00 AM ET, 05/26/2011

Oceana launches seafood fraud campaign
By Tim Carman
An international organization wants the FDA to clamp down on seafood fraud. The agency claims it already is.

By Tim Carman  |  08:00 AM ET, 05/26/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Food labeling, Sustainable Food | Tags:  Tim Carman

Posted at 11:40 AM ET, 05/16/2011

Lunch Room Chatter: The Big Easy’s revenge
By Tim Carman
Nearly five years after his post-Katrina New Orleans pan, GQ’s Alan Richman gamely takes it on the chin.

By Tim Carman  |  11:40 AM ET, 05/16/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food labeling, Media, Spirits | Tags:  Lunch Room Chatter, Tim Carman

Posted at 11:37 PM ET, 04/14/2011

Lunch Room Chatter: Obesity is child’s play
By Tim Carman
Pig Goes Pop shows kids the fun side of obesity. Plus: Is sugar the new cigarettes?

By Tim Carman  |  11:37 PM ET, 04/14/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Media, Food labeling, Television | Tags:  Lunch Room Chatter, Tim Carman