All We Can Eat: Sustainable Food


Posted at 07:00 AM ET, 09/13/2012

Call them Rumpelpigskin: They turn garbage to gold

Tamar Haspel’s pigs are alchemists of the first order: They turn garbage into gold.

By Tamar Haspel  |  07:00 AM ET, 09/13/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Tamar Haspel, Pig to Table Project

Posted at 03:35 PM ET, 09/10/2012

Nora Pouillon: Organics are healthier for you

The chef behind the country’s first certified organic restaurant explains why the produce is better for you and the Earth.

By Nora Pouillon  |  03:35 PM ET, 09/10/2012 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Sustainable Food | Tags:  Nora Pouillon

Posted at 01:10 PM ET, 08/31/2012

Chef Rick Moonen stands up for wild Alaskan salmon

The celebrity chef uses his Las Vegas restaurant to fight plans to build a gold and copper mine in the Bristol Bay watershed.

By Juliet Eilperin  |  01:10 PM ET, 08/31/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Juliet Eilperin

Posted at 08:00 AM ET, 08/28/2012

Bon Appetit to buy humanely raised ground beef only

The food-service giant will serve ground beef from suppliers certified by third-party animal welfare groups.

By Tim Carman  |  08:00 AM ET, 08/28/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Tim Carman

Posted at 02:30 PM ET, 08/14/2012

Judge halts MoCo’s plans to lease Brickyard site

The ruling will allow Nick Maravell to temporarily remain on the site where he has farmed for 31 years.

By Tim Carman and Victor Zapana  |  02:30 PM ET, 08/14/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Tim Carman

Posted at 07:10 PM ET, 06/19/2012

Highlights from the ‘Food Security’ summit

The Washington Post Live summit hosted politicians, chief executives and the Agriculture Secretary to discuss ways to combat global food insecurity.

By Tim Carman  |  07:10 PM ET, 06/19/2012 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 06:00 AM ET, 05/22/2012

Americans eat more fresh foods than they did five years ago

A new Kellogg Foundation survey shows that Americans support farmers markets and extra SNAP benefits.

By Tim Carman  |  06:00 AM ET, 05/22/2012 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 07:15 PM ET, 05/01/2012

Mobile Market to start supplying ‘deserts’ Wednesday

The rolling farmers market will bring fresh fruits and vegetables to so-called food deserts in D.C. and beyond.

By Tim Carman  |  07:15 PM ET, 05/01/2012 |  Permalink  |  Comments ( 0)
Categories:  Markets This Week, Sustainable Food | Tags:  Tim Carman

Posted at 10:00 AM ET, 02/21/2012

Bon Appetit announces animal welfare reforms

The food-service giant said it will stop buying pork and liquid eggs from producers who use systems that confine animals.

By Tim Carman  |  10:00 AM ET, 02/21/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Tim Carman

Posted at 09:00 AM ET, 01/30/2012

2012 list of Washington area CSAs

Search among nearly 70 farms offering community-supported agriculture programs this year.

By Becky Krystal  |  09:00 AM ET, 01/30/2012 |  Permalink  |  Comments ( 0)
Categories:  In Season, Shopping, Sustainable Food | Tags:  Becky Krystal

Posted at 02:50 PM ET, 01/09/2012

Forget Facebook Timeline. What’s your food timeline?

Facebook is onto something with its Timeline feature. The same archival approach could provide insights about your eating history.

By Tim Carman  |  02:50 PM ET, 01/09/2012 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food, Media | Tags:  Tim Carman

Posted at 10:15 AM ET, 12/05/2011

Michel Richard pays tribute to Palladin with dinner

On the 10th anniversary of Jean-Louis Palladin’s death, his long-time friend cooks up a six-course tribute dinner.

By Tim Carman  |  10:15 AM ET, 12/05/2011 |  Permalink  |  Comments ( 0)
Categories:  Books, Chefs, Sustainable Food | Tags:  Tim Carman

Posted at 08:00 AM ET, 11/17/2011

Good Food Awards pig out on Creme de Cochon

Nathan Anda’s whipped lard is a finalist for a Good Food Award.

By Tim Carman  |  08:00 AM ET, 11/17/2011 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food | Tags:  Tim Carman

Posted at 12:40 PM ET, 11/08/2011

Michael Pollan: On preaching to the choir

The author and activist tends to speak to affluent crowds but writes for all audiences.

By Tim Carman  |  12:40 PM ET, 11/08/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 02:15 PM ET, 11/07/2011

Michael Pollan: Big Food as part of the solution?

The author and activist believes the American food industry can play a role in changing the way we eat.

By Tim Carman  |  02:15 PM ET, 11/07/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 02:30 PM ET, 11/04/2011

Michael Pollan: On the Steve Jobs of agriculture

The author of “Omnivore’s Dilemma” talks about taking on Big Food.

By Tim Carman  |  02:30 PM ET, 11/04/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Media, Sustainable Food | Tags:  Tim Carman

Posted at 06:20 PM ET, 10/19/2011

Food Day is back after a 34-year absence

The nationwide event looks to promote better food policies and healthier diets.

By Tim Carman  |  06:20 PM ET, 10/19/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 03:00 PM ET, 09/19/2011

Notes from my Slow Food $5 Challenge dinner

The budget gets tight as the author faces some tough choices in the dairy aisle, but the dinner itself goes off without a hitch.

By Joe Yonan  |  03:00 PM ET, 09/19/2011 |  Permalink  |  Comments ( 0)
Categories:  All We Can Eat, Sustainable Food, Sustainable Food | Tags:  Joe Yonan

Posted at 07:00 AM ET, 09/15/2011

Q&A: Josh Viertel of Slow Food on the $5 Challenge

Josh Viertel says, “I want people to be curious about the story behind their food, and for the food to align with their values.”

By Joe Yonan  |  07:00 AM ET, 09/15/2011 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food, Food Politics | Tags:  Joe Yonan

Posted at 12:25 PM ET, 08/16/2011

Lunch Room Chatter: Food’s fountain of youth

Could a new preservative mean the end of the sell-by date?

By Timothy R. Smith  |  12:25 PM ET, 08/16/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Chefs, Sustainable Food, Comfort Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:25 PM ET, 08/15/2011

Lunch Room Chatter: The upside of canned salmon

Canned salmon is better for the environment and your health than canned tuna.

By Timothy R. Smith  |  12:25 PM ET, 08/15/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Chefs, Sustainable Food, Wine | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 10:40 AM ET, 08/10/2011

First lady earns James Beard Leadership Award

Michelle Obama is one of 10 people honored for their work to create a healthier, sustainable food world.

By Tim Carman  |  10:40 AM ET, 08/10/2011 |  Permalink  |  Comments ( 0)
Categories:  Sustainable Food, Food Politics | Tags:  Tim Carman

Posted at 12:15 PM ET, 07/18/2011

Lunch Room Chatter: ‘I’ll have the whole animal’

Could whole animal feasting be the next big thing?

By Timothy R. Smith  |  12:15 PM ET, 07/18/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:30 PM ET, 07/15/2011

Lunch Room Chatter: Bow to the Spaghetti Monster!

Austrian motor vehicle authorities sort of recognize Pastafarianism.

By Timothy R. Smith  |  12:30 PM ET, 07/15/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 03:30 PM ET, 07/13/2011

Eat Local First Week features talks, tours

Hey locavores, we have your Eat Local First Week events right here.

By Stephanie Merry  |  03:30 PM ET, 07/13/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Stephanie Merry

Posted at 12:15 PM ET, 07/13/2011

Lunch Room Chatter: Ben’s big idea

The iconic diner considers expanding beyond its U Street hub.

By Timothy R. Smith  |  12:15 PM ET, 07/13/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Television, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:30 PM ET, 07/01/2011

Lunch Room Chatter: Chef-driven picnic food

It’s 4th of July weekend, and several chefs want to help you put together an All-American feast.

By Tim Carman  |  12:30 PM ET, 07/01/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Holiday, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 01:45 PM ET, 06/30/2011

Lunch Room Chatter: Manure is your friend

The EPA has discovered that potentially dangerous manure from dairy farms can be beneficial for soil.

By Tim Carman  |  01:45 PM ET, 06/30/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Holiday, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:00 PM ET, 06/29/2011

Lunch Room Chatter: How to stop a dog-meat festival

Protests put a dent in Korea’s consumption of canines.

By Timothy R. Smith  |  12:00 PM ET, 06/29/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food, Holiday | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 01:00 PM ET, 06/28/2011

Lunch Room Chatter: Mushrooms grown in diapers

Mushrooms help decompose disposable diapers, but would you eat such fungi?

By Timothy R. Smith  |  01:00 PM ET, 06/28/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Food Politics, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 01:00 PM ET, 06/27/2011

Lunch Room Chatter: 2,500 miles for Primanti Bros.

A Boeing crew takes a direct flight to Pittsburgh for a taste of the city’s iconic sandwich.

By Timothy R. Smith  |  01:00 PM ET, 06/27/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Food Politics, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/22/2011

Lunch Room Chatter: The man who ate a baby rat

A man ate a rodent, and Utah ain’t happy about it

By Timothy R. Smith  |  12:00 PM ET, 06/22/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/21/2011

Lunch Room Chatter: Summer starts, school lunches end

No school lunches mean many students go hungry over the summer.

By Timothy R. Smith  |  12:00 PM ET, 06/21/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/20/2011

Lunch Room Chatter: Were ancient Romans vegetarian?

Fossilized remains found in a first century sewer provide clues to the Roman diet.

By Timothy R. Smith  |  12:00 PM ET, 06/20/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 03:00 PM ET, 06/17/2011

Lunch Room Chatter: Rush’s tea party

Limbaugh wants to dump hippie teas overboard with his own brand, Two If By Tea.

By Timothy R. Smith  |  03:00 PM ET, 06/17/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/16/2011

Lunch Room Chatter: Those dirty fruits and veggies

You like apples? They’re pretty downright dirty.

By Timothy R. Smith  |  12:00 PM ET, 06/16/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/15/2011

Lunch Room Chatter: The 22-pound lobster

Happy National Lobster Day. Now, you might want to keep your babies away from this massive beast.

By Timothy R. Smith  |  12:00 PM ET, 06/15/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:00 PM ET, 06/14/2011

Lunch Room Chatter: The demon butcher of Jinzhou

By Timothy R. Smith  |  12:00 PM ET, 06/14/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 01:30 PM ET, 06/13/2011

Lunch Room Chatter: Exploding bananas foster

Which is worse? Exploding desserts or food served in toilets?

By Timothy R. Smith  |  01:30 PM ET, 06/13/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 12:30 PM ET, 06/10/2011

Lunch Room Chatter: The boozing food truck

By Timothy R. Smith  |  12:30 PM ET, 06/10/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 11:30 AM ET, 06/09/2011

Lunch Room Chatter: The 1.3 million-calorie burger

Californians might get to try a VW Beetle-sized burger. Gulp.

By Timothy R. Smith  |  11:30 AM ET, 06/09/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 01:50 PM ET, 06/08/2011

Lunch Room Chatter: McDonald’s goes green

You can suddenly feel good about that Filet-O-Fish sandwich. Or sort of good.

By Timothy R. Smith  |  01:50 PM ET, 06/08/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Timothy R. Smith

Posted at 10:30 AM ET, 06/02/2011

Lunch Room Chatter: Tearing down the pyramid

The government unveils a new food “icon” today — and it’ll have nothing in common with Giza.

By Tim Carman  |  10:30 AM ET, 06/02/2011 |  Permalink  |  Comments ( 0)
Categories:  Books, Chefs, Media, Sustainable Food, Wine | Tags:  Lunch Room Chatter, Tim Carman

Posted at 10:00 AM ET, 06/01/2011

Wharf Farmers Market adds sipping onsite to the mix

The group behind Rustico and ChurchKey are starting a farmers market with a twist: beer and wine sold by the glass.

By Tim Carman  |  10:00 AM ET, 06/01/2011 |  Permalink  |  Comments ( 0)
Categories:  Beer, Markets This Week, Sustainable Food | Tags:  Tim Carman

Posted at 12:00 PM ET, 05/31/2011

Lunch Room Chatter: Wasabi cheese and hot-dog water

Get to know your exotic and forgotten cheeses. Plus: The many uses of hot-dog water.

By Tim Carman  |  12:00 PM ET, 05/31/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Media, Sustainable Food, Television | Tags:  Lunch Room Chatter, Tim Carman

Posted at 02:00 PM ET, 05/27/2011

Lunch Room Chatter: Liberals love beer

Liberals love suds, and conservatives love soda. A look at food preferences from both sides of the aisle.

By Tim Carman  |  02:00 PM ET, 05/27/2011 |  Permalink  |  Comments ( 0)
Categories:  Books, Chefs, Food Politics, Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:00 PM ET, 05/26/2011

Lunch Room Chatter: Telling Wal-Mart where to go

D.C. Mayor Gray plays hardball with Wal-Mart on where to place stores. Plus: Jewish delis ponder their future.

By Tim Carman  |  12:00 PM ET, 05/26/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Holiday, Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 08:00 AM ET, 05/26/2011

Oceana launches seafood fraud campaign

An international organization wants the FDA to clamp down on seafood fraud. The agency claims it already is.

By Tim Carman  |  08:00 AM ET, 05/26/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Food labeling, Sustainable Food | Tags:  Tim Carman

Posted at 11:50 AM ET, 05/25/2011

Lunch Room Chatter: ‘Old’ news

Companies have discovered the benefits of nostalgia packaging. Plus: Tamales take the rap!

By Tim Carman  |  11:50 AM ET, 05/25/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 11:00 AM ET, 05/06/2011

Lunch Room Chatter: Pinkberry! Pinkberry! Pinkberry!

Washingtonians are really excited about more imported froyo. Plus: The food movement goes mainstream.

By Tim Carman  |  11:00 AM ET, 05/06/2011 |  Permalink  |  Comments ( 0)
Categories:  Books, Food Politics, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:15 PM ET, 05/05/2011

Charles delivers a prince of a speech

Read the Prince of Wales’s speech, which inspired even the cynical soldiers in the sustainable food movement.

By Tim Carman  |  12:15 PM ET, 05/05/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Sustainable Food | Tags:  Tim Carman

Posted at 11:15 AM ET, 05/05/2011

Lunch Room Chatter: The motorcade ecologist

Prince Charles talks sustainability at the Future of Food conference, then leaves in his seven-car motorcade.

By Tim Carman  |  11:15 AM ET, 05/05/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Holiday, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:15 PM ET, 05/03/2011

Lunch Room Chatter: Webby winners and Costco wraps

The Webby Awards were announced today. Did your favorite food site win one? Plus: Is D.C. turning into Little Italy?

By Tim Carman  |  12:15 PM ET, 05/03/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Comfort Food, Food Politics, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 11:15 AM ET, 05/02/2011

Lunch Room Chatter: One for the home team

It was a good weekend for the president, who attended the White House Correspondents’ Dinner and served up food to the fishes.

By Tim Carman  |  11:15 AM ET, 05/02/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:04 PM ET, 04/29/2011

Lunch Room Chatter: 6 volumes, 350 corrections

Does someone need a good copy editor? The first edition of “Modernist Cuisine” had hundreds of errors.

By Tim Carman  |  12:04 PM ET, 04/29/2011 |  Permalink  |  Comments ( 0)
Categories:  Books, Chefs, Food Politics, Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 10:00 AM ET, 04/26/2011

Lunch Room Chatter: Watch the Food Summit live

Hear the latest thinking on sustainable ag and food safety while watching the Atlantic Food Summit live on your computer.

By Tim Carman  |  10:00 AM ET, 04/26/2011 |  Permalink  |  Comments ( 0)
Categories:  Beer, Food Politics, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:15 PM ET, 04/19/2011

Lunch Room Chatter: Real men eat tofu

Myth No. 1: Giving up meat will emasculate you. Myth No. 2: International treaties are saving fish in the Mediterranean.

By Tim Carman  |  12:15 PM ET, 04/19/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Sustainable Food, Recipes | Tags:  Lunch Room Chatter, Tim Carman

Posted at 11:30 AM ET, 04/11/2011

Lunch Room Chatter: L.A. loves Five Guys

Five Guys’s rampant expansionism in Southern California has some rethinking their love for In-N-Out burgers.

By Tim Carman  |  11:30 AM ET, 04/11/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:00 PM ET, 04/06/2011

Lunch Room Chatter: Trendsetting in D.C.

Washington is home to one of America’s trendsetting restaurants. Washington still needs to work on food safety.

By Tim Carman  |  12:00 PM ET, 04/06/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:30 PM ET, 04/05/2011

Lunch Room Chatter: Uncle Mickey will save us

McDonald’s has a plan to help revive the economy. Plus: Japanese seafood industry’s worst enemy? Fear.

By Tim Carman  |  12:30 PM ET, 04/05/2011 |  Permalink  |  Comments ( 0)
Categories:  Food Politics, Chefs, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:30 PM ET, 04/04/2011

Lunch Room Chatter: The hungry ghosts of Singapore

The angry apparitions require feeding. Plus: The mysterious Mediterranean diet that doesn’t actually exist.

By Tim Carman  |  12:30 PM ET, 04/04/2011 |  Permalink  |  Comments ( 0)
Categories:  Holiday, Media, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:30 PM ET, 03/25/2011

Lunch Room Chatter: Google prefers liars

Why Google’s new recipe search won’t help your cooking and why New York’s supermarkets hate the new green carts.

By Tim Carman  |  12:30 PM ET, 03/25/2011 |  Permalink  |  Comments ( 0)
Categories:  Media, Recipes, Sustainable Food | Tags:  Lunch Room Chatter, Tim Carman

Posted at 12:00 PM ET, 03/03/2011

Lunch Room Chatter: Michel does Vegas!

Today's Lunch Room Chatter wonders what's the bigger risk: Michel Richard's Vegas outlet or Eater's D.C. expansion?

By Tim Carman  |  12:00 PM ET, 03/03/2011 |  Permalink  |  Comments ( 0)
Categories:  Chefs, Food Politics, Media, Sustainable Food, Television | Tags:  Lunch Room Chatter, Tim Carman