Correction to This Article
Last week's list of area cooking classes included incorrect information for DC Coast;
the following information is correct:
Nov. 8: Harvest cooking class with wine pairings by chef Jeff Tunks. 11 a.m.-1 p.m. $65 per person.
Dec. 13: Children's holiday baking class with pastry chef David Guas. 11 a.m.-1 p.m. $50 per child with parent, 8 years and older.
Both classes take place at the restaurant at 1401 K St. NW. For reservations, call 800-496-1733.
