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All We Can Eat
Posted at 12:19 PM ET, 09/16/2011

Lunch Room Chatter: Why’s your kid a picky eater?

* Meshelle Armstrong: “By the age of 12, if your child is still ordering pasta with ‘butter sauce’ in a restaurant, you as a parent are pretty much to blame.” (HuffPo)

* Chipotle’s Asian spinoff opens in Dupont Circle. (Washingtonian)

* Harvard bums us out about potatoes. Again. (WSJ)

* Another day, another dining scene list. (Eater)

* A new University of Maryland center will help train foreign lab technicians on food safety. (AP)

* Lufthansa celebrates Oktoberfest with in-flight pretzels. (Jaunted)

* Excuse us while we chuckle over these terrible restaurant names. (Budget Travel)

By  |  12:19 PM ET, 09/16/2011

Categories:  Food labeling, Media | Tags:  Becky Krystal, Lunch Room Chatter

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