A year ago, the Going Out Guide put out a call to Washingtonians to point us to the area’s most essential eats, the pupusas, half-smokes, cupcakes and Ethiopian every city dweller should try once.
We ended up with an incredible roundup of what the staff would agree were some of the most delicious treats this town had to offer: The palak chaat at Rasika, the falafel at Amsterdam Falafel, the pupusas at hole-in-the-wall Blanca’s. [See the gallery of all 40 essential Washington eats here.]
We couldn’t help but wonder: What would our readers come up with if we asked you to dig up healthier fare? This time around, we’re looking for Washington’s best veggie dishes. Yes, as in sans meat.
We’re convinced that area restaurants are turning out increasingly sophisticated offerings for vegetarians and vegans — dishes like the vegetarian banh mi at Song Que Deli in Falls Church’s Eden Center, and the vegan fried chik’n sandwich at Everlasting Life Cafe in Petworth, and on the more highbrow end, the irresistible, mint-laced roasted cauliflower at Graffiato and the vegan gyro at Blackbyrd Warehouse.
We want to know: Which ones make you happy to forgo the steak for a night?
To submit your picks, e-mail us at firstname.lastname@example.org, tweet us at @goingoutguide (hashtag #veggieeats) or write us on Facebook at
Be sure to include your name and city so we can give you credit when these reader favorites appear in Weekend and the Going Out Guide.
Also from the Going Out Guide: