The experts behind the Going Out Guide post daily on news and trends in D.C.'s arts and entertainment scene, upcoming events and restaurant and bar openings.
As Lavanya mentioned yesterday, we want to know which of the D.C. area’s vegetarian dishes get your mouth watering the most. After just one day, the response has been tremendous, with dozens of e-mails and tweets suggesting everything from the tempeh and avocado sandwich at Busboys and Poets to the vegetarian sampler at Dukem to the Grilled Vegetable Stack at Ray’s Hell Burger (“Pass,” said Burger Days).
Here’s a quick Storify rundown of some suggestions we’ve received so far. Food for thought, we hope, and inspiration to keep them coming. Tweet with #veggieeats or e-mail goingoutguide@washingtonpost.com.
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