We are afloat on a river of cheese curds and gravy

January 24, 2013

Earlier today, I ventured that the easiest way to eat like a Canadian in D.C. is an order of ChurchKey's Disco Fries. Disco Fries are a close cousin to poutine, the cheese curd-and-gravy-topped Quebecois delight most think of as Canada's national dish. But since the Eat Wonky food truck retired, the genuine article has been harder to find.

Turns out, I haven't been looking hard enough, because we're simply awash in poutine as readers were quick to offer suggestions. If you've had a secret longing for some french fries, gravy and squeaky cheese, here's where to find it. Don't see your favorite poutinerie? Inform the comments section, s'il vous plait!

Real Quebec poutine. (Sjschen via Wikipedia)






Alex Baldinger is editor of the Going Out Guide blog, which covers food, drink, arts, music, events and other curiosities in the D.C. area. He is forever in search of a great sandwich.
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