New at Table in Shaw: Tasting Tuesday

November 26, 2013

New at Table in Shaw: Tasting Tuesday, a seven-course tasting menu assembled from the regular weekly tasting sessions of chef-owner Frederik De Pue and chef de cuisine Patrick Robinson.

(Juan Carlos Briceno)

The changing menu, served by De Pue or Robinson at the restaurant's pair of high-top chef's tables, will consist of items unavailable on Table's regular menu.  Each two-top will be available for two seatings per Tuesday, and a new menu will be posted on the restaurant's Web site each week. Tonight's menu is $95 per person, or $140 per person with wine pairings.

Last week, Table announced the hiring of pastry chef Jason Gehring, formerly of Astro Doughnuts & Fried Chicken.

Table, 903 N St. NW. Reservations: 202-588-5200. 

Related: Shaw Neighborhood Guide

Alex Baldinger is editor of the Going Out Guide blog, which covers food, drink, arts, music, events and other curiosities in the D.C. area. He is forever in search of a great sandwich.
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