The $20 Diner has high expectations for the new Dining Terrace. But are those expectations misplaced?
The atmosphere isn’t exactly tropical, but the $20 Diner finds island flavor bursting from every to-go container.
To Texans and former Texans of a certain vintage, Chuy’s conjures warm feelings that may mystify newcomers.
The $20 Diner wishes Kangnam BBQ could better handle its missions — meat and sports — or focus on one.
Brisket, even though it’s not the $20 Diner’s favored Texas style, is the star of this Union Market stand.
The restaurant within a restaurant won’t temper its authentic heat, bringing tears to the $20 Diner’s eyes.
The $20 Diner digs into a sixer of the super-hot wings and determines the product is more hype than hyper-burn.
The $20 Diner samples fresh pasta at an intimate Italian outpost in Del Ray.
First-timers and regulars turned out to discuss fine dining and experience Eric Ziebold’s last night at CityZen.
The $20 Diner had his head turned by pancit palabok and other umami-laden Filipino dishes in Beltsville.