Blogs & Columns
D.C.’s Carlton McCoy earns his Master Sommelier certification in just over five years.
Refreshing recommendations hail from France, Italy, Portugal and Germany.
Our columnist dispels a few misperceptions about France’s contribution to summer sipping.
Good rosé can be made anywhere; these come from France, Austria, California and Washington state.
Sign-up for e-mail newsletters and alerts and get the news you need delivered directly to your inbox.
See all Washington Post Newsletters
Live Online Discussions
Weekly schedule, past shows
More ways to get us