D.C. goes gaga for Bullfrog Bagels on day one


Last Friday, Cork Market launched a weekendlong pop-up for Bullfrog Bagels, a new bakery concept (1804 14th St. NW; 202-265-2674). Due to demand, the pop-up will return Friday at 10 a.m. through Sunday.

1000: The number of bagels sold via pre-order before the pop-up even opened.

60: The number of minutes it took to sell out of the remaining 200 bagels.

85: The number of bialys sold. “There were some leftovers, which is a good thing, because I needed to eat something,” owner Diane Gross said.

20: The average time in minutes guests had to wait for their orders due to a backup in the kitchen.

Holley Simmons is the dining editor of Express. When she’s not reporting on local restaurants and tastemakers, you can find her sewing a dress from a 1950s pattern or planting a windowsill herb garden. Contact her at holley.simmons@washpost.com.

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