DC Brau has been busy collaborating with brewers far and near in the past year, and the trailblazing District brewery is set to unveil three new beers during D.C. Beer Week. On Friday, ChurchKey hosts the first kegs of Embers of the Deceased, a hoppy smoked-wheat ale called a graetzer, which was popular in Prussia until the early part of the 20th century. It's brewed with Bluejacket Brewery, which will open in Southeast Washington next year. Sixteen DC Brau beers will be on tap and cask all night.
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