Nibble on truffle frites, gougeres and cheese while mingling in Poste's garden. Virginia wineries and a French beer importer will be offering samples. Also on the menu: Mixologist Rico Wisner's new punches.
The $5 admittance fee will be donated to FreshFarm Markets. It will score you some wine, punch and food samples, but should you want more to eat, the garden menu ranges from $7-$20. Guests are encouraged to enter from 8th Street. In the case of rain, the restaurant will hold the gathering in its atrium.
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