Spain Arts & Culture rounds up more than 200 objects, videos, photos and installations reflecting design elements in food, kitchenware, wine labels and restaurant interiors. Curator Juli Capella and former Washington Post design critic Linda Hales give a talk about the exhibition 1-2:30 p.m. Saturday (Jan. 25, free, RSVP to http://inaugural-lecture-tapas.eventbrite.com).
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