The Washington Post

Go Out Lists With...
Oval Room

  • Restaurants
  • 800 Connecticut Ave. NW, Washington, DC
 
 
Results:  37 Go Out Lists
 
 
 
 
 
 
 
21.

Been there

Places and events that I've been to

22.

Want to go

Places and events that I want to go to.

23.

Quiet restaurants.

Washington Post picks for quiet restaurants.

  • lisadw
  • Updated 04/17/2013
  • 7 Items
24.

Post's favorites

I love these, and I think you will, too.

25.

Liz's List of Must Do's

Can't wait to do this...

26.

AACR Possibilities

Friday Night?

27.

OPX Food Love

Our favorite restaurants in DC!

  • kpete
  • Updated 11/04/2012
  • 33 Items
28.

My Favorites

I love these, and I think you will, too.

29.

See and be seen

Dive into the District dining scene at these happening spots.

  • Updated 09/17/2012
  • 6 Items

Plenty of downtown restaurants put a steak sandwich on their lunch menus. Only this one, near the White House, bundles rosy slices of Asian-spiced beef with kimchi and pickled carrots in crisp ciabatta. The kitchen is incapable of doing anything ordinary, evinced in part by a veneer of coconut panna cotta and a sunny scoop of mango lassi (you read that right) that looks like a fried egg by way of the Taj Mahal. I never eat at the arty Oval Room without seeing a famous face or learning something new. My most recent lesson: Chef Tony Conte is cooking better than ever.

30.

Power lunch

Does power always trump lunch when D.C.'s movers and shakers gather? Not at these four downtown restaurants.

  • Updated 09/14/2012
  • 4 Items

Plenty of downtown restaurants put a steak sandwich on their lunch menus. Only this one, near the White House, bundles rosy slices of Asian-spiced beef with kimchi and pickled carrots in crisp ciabatta. The kitchen is incapable of doing anything ordinary, evinced in part by a veneer of coconut panna cotta and a sunny scoop of mango lassi (you read that right) that looks like a fried egg by way of the Taj Mahal. I never eat at the arty Oval Room without seeing a famous face or learning something new. My most recent lesson: Chef Tony Conte is cooking better than ever.

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