Washington Post Cookbook Panel

Food festival
Please note: This event has already occurred.
To mark the release of "The Washington Post Cookbook: Readers' Favorite Recipes," Daniel Zwerdling of NPR moderates a discussion with former Post food critic and Food editor Phyllis Richman; deputy Food editor Bonnie Benwick; Food editor Joe Yonan; food critic Tom Sietsema; and staff writer Tim Carman. A book-signing and mini "Taste of Barracks Row" follows. Post wine writer Dave McIntyre conducts an informal wine tasting. Books will be available for sale.
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