The mainstay of Papa Petrone's is pizza that he assembles and you take home and bake. But that's just the beginning. Owner John Petrone also offers ravioli, lasagna and fresh pasta, all designed to be cooked at home. My favorite item is his "scramble bread," which is basically a pizza that has been all mixed up into
a giant heap of dough and toppings. It's hard to explain and also hard to get out of your mind once you've tasted it.
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