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Polly's doesn't look like much as a place to eat and it is NEVER crowded for brunch, which could be a bad sign EXCEPT it is awesome. Due to low attendance the service is really quick. They do eggs "benedict" about 8 different ways (over half are vegetarian) and my boyfriend and I think their hollandaise sauce is the best we've had in DC. The coffee is bad and the cocktails are nothing to write home about, but I find myself craving their fresh spinach benedict or smoke mozarella and artichoke benedict at least twice a month. Don't tell anyone, because I don't want it to become crowded :).
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