The gourmet pizzas from the owners of Tonic leave something to be desired, but the spot is perfect for solo diners.
The Post review and blurb are old, and contain much information that is no longer accurate. The current Radius is a great chef-driven restaurant - pizzas with great mixes of seasonal toppings, and other dishes (including the best mussels in town, homemade pastas, etc.) that are even better.
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The gourmet pizzas from the owners of Tonic leave something to be desired, but the spot is perfect for solo diners.
The Post review and blurb are old, and contain much information that is no longer accurate. The current Radius is a great chef-driven restaurant - pizzas with great mixes of seasonal toppings, and other dishes (including the best mussels in town, homemade pastas, etc.) that are even better.
Thank you for submitting a review. Please check back soon.
You have chosen to submit a user review for possible removal by our editorial staff due to its offensive or inappropriate nature. Please confirm that you would like the review submitted for evaluation. If our editors find that the review does not fall within our user review guidelines, then it will be removed promptly.
Thanks, for your thoughts!
To see the review, refresh your page. Please remember that washingtonpost.com
reserves the right to remove a review without any warning if it does not
satisfy WPNI Rules for Posting Content.
The user review that you selected has been submitted for evaluation by our editors. It usually takes us about 5-7 days to evaluate a review.
Thanks for the notification!
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The gourmet pizzas from the owners of Tonic leave something to be desired, but the spot is perfect for solo diners.
The gourmet pizzas from the owners of Tonic leave something to be desired, but the spot is perfect for solo diners.