This restaurant, from the Tara Thai family, moves beyond Thai cooking into pan-Asian, and though the results are erratic, there are some real high spots.
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My husband and I went to Tara Thai last Sunday and just were blown away by their price. The wonton noodle soup was 8.95 and there was nothing in there but egg noodles--2 barbecued prok-- bok choy and the broth. We could get that somewhere at $5.00. It looked very cheap!
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