In October 2009, chef Pedro Matamoros (formerly of Nicaro) will open a new venture in this space.
This family-run restaurant serves Middle Eastern fare with mezze platters, sandwiches and items like quail and salmon.
This family-owned spot in Silver Spring has contemporary takes on traditional Ethiopian dishes, several of which are vegetarian.
Ethiopian spot in Silver Spring is better than the sum of its parts. Try the rustic stews, kitfo or a combination plate.
This cafe and wine shop sells wraps, soup, pizzas and other wine-friendly dishes.
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You'll find Chinese dishes on the menu here, but the restaurant focuses on Japanese specialties.
Live music, late-night happy hour and a patio at the Silver Spring branch of Austin Grill.
An ambitious Latin American restaurant offering cosmopolitan cuisine.
Bombay is a little haven of assured, complex and generous fare, and a fair bargain at that.
This is the second branch of lawyer-turned-baker Warren Brown's popular and pricey bakery.
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