This quirky coffeehouse and wine bar offers an extensive martini list, live music, art on the walls and nibbles for any time of day.
Chef Pedro Matamoros (formerly of Nicaro) opens a new restaurant, focusing on contemporary American cuisine.
What the place lacks in comfort, it makes up for in dim sum. Order scallion pancakes, boiled peanuts, fried pork dumplings or steamed spareribs.
This family-owned spot in Silver Spring has contemporary takes on traditional Ethiopian dishes, several of which are vegetarian.
Dishes from the Mediterranean and the Pacific make appearances on this menu.
The more interesting dishes here -- chuleta de puerco entomatadas, a thin pork chop suffused with a vinegary sauce and smothered in tomatoes and onions -- are Salvadoran, reflecting the owners' heritage.
A popular rib joint in Edgewater that also offers takeout, catering and wedding services.
A simple place for a good piece of fish.
Ethiopian spot in Silver Spring is better than the sum of its parts. Try the rustic stews, kitfo or a combination plate.
This family-run restaurant offers distinct, flavorful Ethiopian dishes.
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