Hunan favorites are the focus of this excellent Fairfax Chinese restaurant.
This blue and stainless-steel diner holds fewer than 50 people for booth and counter service that rarely exceeds $10 a person.
Chef Bertrand Chemel's menu accents modern American cooking with French and Mediterranean flavors.
Fairly authentic food that follows through on promises of spice.
This small trattoria on the outskirts of Old Town offers quality Italian food in an understated setting and a small wine bar while patrons wait.
Ignore the noise and focus on the all-day dim sum menu and very low prices.
Don't be put off by this warehouse that serves some excellent Afghan dishes.
The menu at this Middle Eastern restaurant, where the name means palm tree, features spicy sandwiches of grilled meat, grape leaves and spinach-stuffed pastries.
This no-frills sandwich shop serves the best Philly-style cheese steaks in the area.
This casual Lebanese spot doesn't need a genie to prepare meat and vegetarian dishes with several tasty soups.
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