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A welcome reprieve from the Thai routine, Tom Sietsema says that "even a solo meal here is a party for the palate."

Pizza, pasta and Italian favorites are the star of one of DC's best date spots.

A multi-level beer bar offers 50 drafts -- D.C.'s largest selection -- plus 500 bottles and five cask ales.

This spacious restaurant, in the Park Hyatt, focuses on farm-fresh American fare in a too-cool setting.

This arty and eclectic restaurant serves classic food made with the best ingredients.

Neighborhood gem offers an eclectic potpourri of American and European eats, everything from foie gras to butter cookies.

From the silk-covered walls to the flexible, inventive menu, every detail speaks of high standards.

In addition to the expected filet mignon and dry-aged rib-eye, the kitchen sends out fine seafood and dishes that surpass routine steakhouse items.

The Mandarin Oriental hotel's signature restaurant is a world-class culinary experience.

The classy American fare here sounds simple, but the dishes are infused with a dash of excitement and prime ingredients.