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Delicious late-night treats in Adams Morgan

Greek, American and Italian cuisines come together on this menu.

Satisfying Caribbean and soul food favorites from a carryout that's lacking in ambiance.

What began 30 years ago as a homesick restaurant from two Albuquerque transplants who missed the chili-fired New Mexican fare has become a Northern Virginia institution.

Tom Sietsema says the aroma is enough to make you hungry at this no-frills Korean barbecue.

The family-owned spot serves French country food made from locally sourced ingredients.

Annie's Paramount is a no-apologies steak restaurant.

Tom Sietsema likens a meal here to "having dinner in the home of friends who are solid cooks."

This family-run shop pours out tasty coffee along with Armenian food and Middle Eastern treats including homemade ice cream.

This smart neighborhood spot is a welcoming space with high-quality ingredients in simple preparations.