BFF's spuds are fried to order after two overnight rests.
Suddenly, craft cider is everywhere. Our guide visits the top cidermakers in Virginia and Maryland, and looks at places to get cider in Washington D.C.
Welcome to the Hotlist, a monthly preview of the happenings you shouldn't miss in the weeks ahead.
Get a taste of the tortillas, toppings and styles taking over the D.C. area.
One new documentary follows teen activist and Nobel Peace Prize winner Malala Yousafzai.
FIRST BITE | It’s not just the dining room: Chef Benjamin Lambert has given the menu a creative makeover.
The 22-year-old country singer performs at the Fillmore in Silver Spring on Sunday.
Work up a good fright with "D.C. Dead," celebrate Eighteenth Street Lounge's big birthday, welcome back the Washington Capitals and much more.
Who's in, who's out, who's up and who's down in The Post food critic's class of 37 this year.
Reyna Maradiaga says the Indian restaurant owes her $7,000 in wages and damages. The owner disagrees.
The $20 Diner learns that you don’t need to venture to the Eden Center for great pho. You can slurp it in Silver Spring.
Tom Sietsema says the bar is set higher this year — and so are his expectations.
The holiday is a little over three weeks away, and Washington is full of seasonal attractions that will get you into the spooky spirit.
Plus: 5 Seconds of Summer, Demi Lovato, Zedd and more come to Verizon Center for the Jingle Ball.
The new space should be seen as "what we've grown up to, rather than an evolution of Bourbon," owner Bill Thomas says.
There was a lot of turnover in the upper echelon of the food critic's restaurant picks.
The fine-dining-chef-turned-pizzaiolo returns to his Italian roots with a Neapolitan-style pizzeria, set to open Oct. 13 in Gaithersburg.