First call for 2013-14 cooking class listings

Submissions for The Washington Post Food section’s annual fall list of area cooking classes are now being accepted. Information may be submitted only through the form at cookingclasses.
washpost.com
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If you created an account last year, you can use the same log-in information to update your entry. The deadline is Sept. 13. New listings will appear online at www.washingtonpost.com/food later in September.

VIENNA, VA, JANUARY 9, 2013: Winter salad of shaved cucumber, radish and endive with lemon vinaigrette. Dishware courtesy of Crate & Barrel. (Photo by ASTRID RIECKEN For The Washington Post)

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