Details

March 28, 2013
details

Secco

101 Rue de Rennes, Paris

011-33-1-45-48-35-79

Get the financiers, little almond cakes shaped like gold bricks (hence the name).

L’As du Fallafel

34 Rue des Rosiers, Paris

011-33-1-48-87-63-60

Wait in line at the outdoor window — it goes quickly — and eat your falafel (under $10) on the street, as it should be eaten.

Le Jules Verne

Tour Eiffel, 5 Avenue Gustave Eiffel, Paris

011-33-1-45-55-61-44

www.lejulesverne-paris.com

Lovely, if expensive, food with an unbeatable view. Main courses from $87, tasting menu $270.

Mercat de la Boqueria

Rambla 91, Barcelona

011-34-933-18-20-17

www.boqueria.info

Hundreds of shops and food stands, plus outstanding tapas bars Pinotxo, Bar Central and El Quim.

Neal’s Yard Dairy

17 Shorts Gardens, London

011-44-20-7240-5700

www.nealsyarddairy.co.uk

Taste as many UK cheeses as you have the time and appetite for.

Shin-Yokohama Raumen Museum

2-14-21 Shinyokohama, Kohoku-ku

Yokohama-City, Japan

011-81-45-471-0503

www.raumen.co.jp

A full-on ramen immersion experience. Adults about $3, children and seniors about $1. (Ramen extra at the various shops.)

J.Y.

Comments
Show Comments
Most Read Lifestyle