Dave McIntyre's Wine Column: Wine Articles, Wine Archive

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5 wines of summer
This week’s recommendations include California zin, a South African blend and a French rosé.
 
Wine prices and the small specialty stores
(The Washington Post, July 17, 2014; 10:30 AM)
 
5 patio wines to try
(The Washington Post, July 11, 2014; 7:45 AM)
 
Delectable or Vivino: A wine critic compares
(The Washington Post, July 10, 2014; 10:30 AM)
 
Coravin creates sleeve to address bottle breakage problems
(The Washington Post, July 7, 2014; 10:00 AM)
 
Midsummer rosés: Pink is good
(The Washington Post, July 7, 2014; 9:58 AM)
 
American Riesling: 5 great bottles to try
(The Washington Post, June 27, 2014; 8:26 AM)
 
U.S. Riesling production ranks second worldwide
(The Washington Post, June 27, 2014; 8:25 AM)
 
German and Austrian Rieslings to try
(The Washington Post, June 24, 2014; 10:15 AM)
 
Riesling, way beyond sweet
(The Washington Post, June 19, 2014; 10:00 AM)
 
Five bargain bubblies to try
(The Washington Post, June 12, 2014; 10:30 AM)
 
Champagne: You don’t need a reason to pop a cork.
(The Washington Post, June 12, 2014; 10:30 AM)
 
Six Linden Vineyards wines to try
(The Washington Post, June 6, 2014; 10:30 AM)
 
Jim Law of Linden Vineyards: The Virginia wine industry's oracle marks 30 years
(The Washington Post, June 6, 2014; 10:00 AM)
 
D.C.’s master sommelier numbers on the rise
(The Washington Post, May 30, 2014; 10:00 AM)
 
D.C. sommeliers’ favorite ways to fill a celebratory glass
(The Washington Post, May 30, 2014; 9:58 AM)
 
Wines for late spring sipping
(The Washington Post, May 22, 2014; 8:49 PM)
 
Wine: Experiments in birds and leaves
(The Washington Post, May 22, 2014; 10:13 AM)
 
5 Willamette Valley wines to try
(The Washington Post, May 16, 2014; 10:00 AM)
 
In Oregon, back-to-back vintages show the subtle difference a year can make
(The Washington Post, May 15, 2014; 10:30 AM)
 
5 wines to enjoy outdoors
(The Washington Post, May 9, 2014; 10:00 AM)
 
How soil scientists can top up a wine
(The Washington Post, May 8, 2014; 10:00 AM)
 
5 patio wines to try
(The Washington Post, May 1, 2014; 12:52 PM)
 
Wine lingo 101: So many tannins
(The Washington Post, May 1, 2014; 11:51 AM)
 
5 Douro reds to try
(The Washington Post, April 24, 2014; 10:30 AM)
 
Why Portugal is high on a wine lover’s list
(The Washington Post, April 24, 2014; 10:00 AM)
 
Rosé: Now trending
(The Washington Post, April 17, 2014; 10:02 AM)
 
5 rosés to try
(The Washington Post, April 17, 2014; 10:00 AM)
 
5 dessert wines to try
(The Washington Post, April 10, 2014; 11:00 AM)
 
Vin santo’s raisin d’etre
(The Washington Post, April 10, 2014; 11:00 AM)
 
Wine cellaring runs deep in our Judeo-Christian DNA
(The Washington Post, April 3, 2014; 10:30 AM)
 
5 Passover wines to try
(The Washington Post, April 3, 2014; 10:28 AM)
 
New Zealand sauvignon blancs: Close, yet far apart in style
(The Washington Post, March 27, 2014; 10:55 AM)
 
6 New Zealand wines to try
(The Washington Post, March 27, 2014; 10:50 AM)
 
Wine lingo 101: Malo and bottle shock
(The Washington Post, March 21, 2014; 10:32 AM)
 
Rosés — and more — for spring
(The Washington Post, March 21, 2014; 10:30 AM)
 
Spanish wines, at a bargain
(The Washington Post, March 17, 2014; 8:54 PM)
 
Old World wines taste of earth; New World wines taste of the sun
(The Washington Post, March 13, 2014; 11:00 AM)
 
Boutique wines: How to find and acquire them
(The Washington Post, March 11, 2014; 2:59 PM)
 
5 boutique-style wines to try
(The Washington Post, March 11, 2014; 2:55 PM)
 
Va. Governor’s Cup packed with red blends
(The Washington Post, March 4, 2014; 2:36 PM)
 
Tannat shines in these 5 wines
(The Washington Post, March 4, 2014; 2:25 PM)
 
Sherry’s not just for granny sipping
(The Washington Post, February 25, 2014; 2:49 PM)
 
5 sherries to try
(The Washington Post, February 25, 2014; 2:49 PM)
 
Gruner veltliner is universal
(The Washington Post, February 18, 2014; 2:57 PM)
 
5 grüner veltliners to try
(The Washington Post, February 18, 2014; 2:50 PM)
 
At White House dinner for François Hollande, American wines made with French expertise
(The Washington Post, February 11, 2014; 8:03 PM)
 
On state dinner menu, American wines by French natives
(The Washington Post, February 11, 2014; 2:25 PM)
 
Winter’s effect on American vines
(The Washington Post, February 11, 2014; 2:22 PM)
 
Rosés for Valentine’s Day
(The Washington Post, February 11, 2014; 1:57 PM)
 
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