Maura Judkis is a reporter for the Weekend section. Some of her other publications have included U.S. News & World Report, TBD.com, ARTnews, the Washington City Paper, and the Onion A.V. Club. She has appeared on MSNBC, PBS, and numerous radio programs. Follow her on Twitter .
It may have a focus on salami, but Etto doesn't neglect vegetarians.
You should definitely watch these videos, even though some didn't make the final.
Nosh for a good cause at the 9:30 Club this weekend.
The pizza at the new Ghibellina is served unsliced -- and that makes it better, says the chef.