- Maura Judkis
- Reporter
Maura Judkis is a reporter for the Weekend section. Some of her other publications have included U.S. News & World Report, TBD.com, ARTnews, the Washington City Paper, and the Onion A.V. Club. She has appeared on MSNBC, PBS, and numerous radio programs. Follow her on Twitter .
Bar di Bari to open June 21
A freelancer-friendly, pan-European cafe is coming to the 14th Street corridor.
How do the former "Cool Disco" doughnuts taste?
After the controversy and name change -- how do those Zeke's D.C. Donutz taste?
Fat Shorty's: rattlesnake and elk sausages, anyone?
You can get a taste of the wild at the new biergarten-inspired restaurant in Clarendon.
Rattlesnake and alligator sausages at Fat Shorty's
The "Wildly Exotic" section of the Fat Shorty's sausage menu isn't bluffing.
- We ate three D.C. doughnut sandwiches so you don't have to
- It’s aliiiiive: ‘Frankenstein’ prog-metal opera makes its debut at GALA Hispanic Theatre
- At Del Campo's Asado Bar, 14 tastes of South America
- 'Dream Wedding': A real trip down the aisle
- ‘Becky Shaw’ at Round House Theatre: Finding humor in a bad blind date
- Cicada desserts: More than meets the (red, beady) eye
- Pizza on 14th Street NW, from Manny & Olga's to Etto
- The Capital Fringe Festival begins July 11. Here are 10 things to look forward to.
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