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The Washington Post

Odd McIntosh

Odd McIntosh 1.000

Max Hirshfeld

May 30, 2007

This is a variation on a cocktail called the Odd McIntyre. It uses applejack instead of the brandy or cognac that the original calls for. The applejack creates a subtle but fruity aroma and a light but tart taste.


Servings: 1
Ingredients
  • Ice
  • 3/4 ounce Lillet Blanc
  • 3/4 ounce Cointreau
  • 3/4 ounce applejack
  • 3/4 ounce freshly squeezed lemon juice
  • Orange slice, for garnish

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Directions

Fill two-thirds of a cocktail shaker with ice and add the liquid ingredients. Stir vigorously and strain into a martini glass. Garnish with an orange slice.

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Recipe Source

From Spirits columnist Jason Wilson.

Tested by Geneva Collins.

E-mail questions to the Food Section.

E-mail questions to the Food Section at food@washpost.com.

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Nutritional Facts

Calories per serving: 156


% Daily Values*

Total Fat: 0g 0%

Saturated Fat: 0g 0%

Cholesterol: 0mg 0%

Sodium: 2mg 0%

Total Carbohydrates: 9g 3%

Dietary Fiber: 0g 0%

Sugar: n/a

Protein: 0g


*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Total Fat: Less than 65g

Saturated Fat: Less than 20g

Cholesterol: Less than 300mg

Sodium: Less than 2,400mg

Total Carbohydrates: 300g

Dietary Fiber: 25g

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