Jim Shahin

Columnist, Smoke Signals

Latest

Have cooking questions? We have answers. Ask us now.

  • Feb 25, 2015

Smoke Signals | One weekend a year, obsessives gather to perfect their low-and-slow cookery.

  • Feb 24, 2015

Here’s what the top pitmasters recommend for smoking the best Texas barbecue possible,

  • Feb 24, 2015

Have cooking questions? We have answers. Ask us now.

  • Feb 18, 2015

Have cooking questions? We have answers. Ask us now.

  • Feb 11, 2015

Have cooking questions? We have answers. Ask us now.

  • Feb 4, 2015

Have cooking questions? We have answers. Ask us now.

  • Jan 28, 2015

Have cooking questions? We have answers. Ask us now.

  • Jan 21, 2015

Smoke Signals: At Saison in San Francisco, primitive methods yield elegant results.

  • Jan 19, 2015

Have cooking questions? We have answers. Ask us now.

  • Jan 14, 2015
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