Businesses concerned over sustainability of shark finning

Jun. 5, 2011
Yip Chiu Sung, vice chairman of Hong Kong’s Sharkfin and Marine Products Association, and Poon Kuen Fai, who runs On Kee Dry Seafood Co. Ltd. in Hong Kong, discuss the future of shark finning.
Juliet Eilperin/Edited by Kristen Boghosian/The Washington Post
Correction: Clarification:

 
Read what others are saying