The following food-related sites -- spanning the charming and the quirky, the useful and the artful -- have recently been recognized for excellence:
2004 FOOD BLOG AWARD CATEGORY WINNERS, www.accidentalhedonist.com/index.php?cat=250
Restaurant Reviews: Chez Pim, chezpim.typepad.com/blogs
Food Industry: The Food Section, www.thefoodsection.com
Theme (pizza): Slice, www.sliceny.com
City: Seattle Bon Vivant, seattlebonvivant.typepad.com
Chef: Movable Feast, www.movable-feast.com
Wine, Beer and Other Spirits: Vinography, www.vinography.com
Photography: 101 Cookbooks, www.101cookbooks.com
Humor: The Amateur Gourmet, www.amateurgourmet.com
Recipes: Chocolate & Zucchini, chocolateandzucchini.com
Writing: Chocolate & Zucchini, chocolateandzucchini.com
Best Site Design: Chocolate & Zucchini, chocolateandzucchini.com
Best Post: The Domestic Goddess: "How to Suck Up . . . 101," www.domesticgoddess.ca/dec04/02.html
Best Group Blog: Too Many Chefs, www.toomanychefs.net
Best Overall Food Blog: Chocolate & Zucchini, chocolateandzucchini.com
2005 BLOGGIE AWARD NOMINEES, 2005.bloggies.com
Best European Web Log: Chocolate & Zucchini, chocolateandzucchini.com
Best Asian Web Log: Noodle Pie, noodlepie.typepad.com
Best Australian or New Zealand Weblog: Spiceblog, spiceblog.blogspot.com
Best Food Web Log: Tasting Menu, www.tastingmenu.com; Simply Recipes, www.elise.com/recipes; The Food Section, www.thefoodsection.com; 101 Cookbooks, www.101cookbooks.com; Cooking for Engineers, www.cookingforengineers.com
