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A Cook's Garden: Barbara Damrosch

Cultivating a Hobby to Last a Lifetime
In youth, you look for mentors to get you going down a path. Later on, you look to them for a glimpse of where the path will eventually lead. As a beginning gardener, I exploded with questions about seeds, soil chemistry and how to predict frost. Now in midlife, I look at older gardeners and wond...
 
A Cook's Garden: To Rescue Lettuce, Turn on the Stove (Post, July 1, 2009; 9:04 AM)
 
A Cook's Garden: Alfalfa, a Fertile Nutrient for Soil (Post, June 25, 2009)
 
Umbrels Among the Herbs (Post, June 18, 2009)
 
For the Squirrel in All of Us (Post, June 11, 2009)
 
Nature and Nurture, Slowly (Post, June 4, 2009)
 
Garlic: A Little off the Top Goes a Long Way (Post, May 28, 2009)
 
A Cook's Garden: Keep Bugs Away Without a Spray (Post, May 21, 2009)
 
A Cook's Garden: Plan for Summer's Heat and Glare (Post, May 14, 2009)
 
A Cook's Garden: Don't Let Pesticide Lobby Scare You (Post, May 7, 2009)
 
Don't Toss Tops; Leave the Leaves (Post, April 30, 2009)
 
The Red-Hot Rooting of Tomatoes (Post, April 23, 2009)
 
Like Planting Veggies In a Barrel (Post, April 16, 2009)
 
A Cook's Garden: Let Soil Heat Catch Up to Spring (Post, April 9, 2009)
 
Ravishing Radishes for Spring (Post, April 2, 2009)
 
In Italy, Romance and Radicchio (Post, March 26, 2009)
 
A Cook's Garden: Food Among the Flowers at Philly's Show (Post, March 19, 2009)
 
Food Among the Flowers at Philly's Show (Post, March 19, 2009)
 
Digging In: Peanuts, Not Just From the Store (Post, March 5, 2009)
 
A Cook's Garden: How to Spur On Early Spuds (Post, February 26, 2009)
 
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