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Joe, I'm Back. All Is Forgiven.

Back in the fall of 1998, when the specialty grocery Trader Joe's opened its first three Washington area stores, I couldn't wait to grab a cart and fill it with the foods my California friends had raved about. I, too, would snack on fistfuls of cheap colossal cashews while sipping drinkable $2 wine.
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By Walter Nicholls

 
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