Orange Poppy Seed Madeleines
Neidra Holmstrom's Orange Poppy Seed Madeleines.
(Photos By Len Spoden For The Washington Post)
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Orange Poppy Seed Madeleines
Makes 2 dozen
This is Neidra Holmstrom's (of Leopold's Kafe, 3315 Cady's Alley NW, 202-965-6005) take on the cookies made famous by Marcel Proust. These can be stored in a tightly covered container and refrigerated for up to 2 weeks.
1 cup flour, sifted
1 teaspoon baking powder
1 medium orange
5 eggs, lightly beaten
1 cup sugar
2 tablespoons light brown sugar
4 ounces (1 stick) unsalted butter, melted
1/2 teaspoon honey
1 tablespoon poppy seeds
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