Dessert Guide:  Simply Sweet Pick them Up
Chefs' Practical Touches Pastry Chefs as Stars Photo Gallery

Orange Poppy Seed Madeleines

Neidra Holmstrom's Orange Poppy Seed Madeleines.
Neidra Holmstrom's Orange Poppy Seed Madeleines. (Photos By Len Spoden For The Washington Post)

Network News

X Profile
View More Activity
Wednesday, November 1, 2006

Orange Poppy Seed Madeleines

Makes 2 dozen

This is Neidra Holmstrom's (of Leopold's Kafe, 3315 Cady's Alley NW, 202-965-6005) take on the cookies made famous by Marcel Proust. These can be stored in a tightly covered container and refrigerated for up to 2 weeks.

1 cup flour, sifted

1 teaspoon baking powder

1 medium orange

5 eggs, lightly beaten

1 cup sugar

2 tablespoons light brown sugar

4 ounces (1 stick) unsalted butter, melted

1/2 teaspoon honey

1 tablespoon poppy seeds

CONTINUED     1        >

© 2006 The Washington Post Company

Network News

X My Profile
View More Activity