Your Comments On...

Chewing the Fat With the Restaurant Critic Who Ate His Way to a Pulitzer Prize

LOS ANGELES Jonathan Gold, who this week became the first restaurant critic to win a Pulitzer Prize, is giving directions to the Mexican food joint he has chosen for lunch. "I'll be the chubby white guy with long red hair," he says. "You can't miss me."
 - 

By William Booth

 
Comments
© 2007 The Washington Post Company