In the Wine Aisle
In the Wine Aisle
(By Julia Ewan -- The Washington Post)
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2005 Conundrum
California, $27
Grapes: a blend including chardonnay, muscat canelli, sauvignon blanc, viognier
Flavors: apricots and muskmelon with creamy vanilla notes and a citrus finish
Alcohol:13.5 percent
Pair with: grilled chicken, corn on the cob, lobster, shellfish, spicy Thai dishes
Where to find it: Ace Beverage, Beltway Fine Wine, Calvert Woodley, Chevy Chase Wine & Spirits, Circle Wine & Liquor, Corridor Wine & Spirits, MacArthur Beverages, Magruder's (District), Rodman's (District), Schneider's of Capitol Hill, Total Wine & More (some locations)
2005 or 2006 Hogue Columbia Valley Riesling
Washington state, $9
Grapes: Riesling (86 percent), Gewurztraminer (14 percent)
Flavors: apricots, peaches and cream balanced by nice acidity, with a dry finish
Alcohol:12.9 percent
Pair with: barbecue sauce, chicken, pork, seafood, spicy Asian dishes
Where to find it: Beltway Fine Wine, Calvert Woodley, Corridor Wine & Spirits, MacArthur Beverages, Rodman's (District), Total Wine & More (some locations)