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Living Paycheck to Paycheck Gets Harder

Industry analysts and some economists fear the strain will get worse as people are hit with higher home heating bills this winter and mortgage rates go up.

It's bad enough already for 85-year-old Dominica Hoffman.


Marcia Watkis, far left, a volunteer at the Bedstuy Campaign Against Hunger, a food pantry that lets people in need shop for their own items, checks groceries for Merna Smith, right, in the Brooklyn borough of New York, Wednesday, Oct. 10, 2007. (AP Photo/Bebeto Matthews)
Marcia Watkis, far left, a volunteer at the Bedstuy Campaign Against Hunger, a food pantry that lets people in need shop for their own items, checks groceries for Merna Smith, right, in the Brooklyn borough of New York, Wednesday, Oct. 10, 2007. (AP Photo/Bebeto Matthews) (Bebeto Matthews - AP)
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She gets $1,400 a month in pension and Social Security from her days in the garment industry. After paying $500 in rent on an apartment in Pennsauken, N.J., and shelling out money for food, gas and other expenses, she's broke by the end of the month. She's had to cut fruits and vegetables from her grocery order _ and that's even with financial help from her children.

"Everything is up," she said.

Many consumers, particularly those making less than $30,000 a year, are cutting spending on nutritious food like milk and vegetables, and analysts fear they're further skimping on basic medical care and other critical services.

Coupon-clipping just isn't enough.

"The reality of hunger is right here," said the Rev. Melony Samuels, director of The BedStuy Campaign against Hunger, a church-affiliated food pantry in Brooklyn.

The pantry scrambled to feed 5,000 new families over the past 12 months, up almost 70 percent from 3,000 the year before.

"I am shocked to see such numbers," Samuels said, "and I am really concerned that this is just the beginning of what we are going to see."

In the past three months, Samuels has seen more clients in higher-paying jobs _ the $35,000 range _ line up for food.

The Regional Food Bank of Northeastern New York, which covers 23 counties in New York State, cited a 30 percent rise in visitors in the first nine months of this year, compared with 2006.

Maureen Schnellmann, senior director of food and nutrition programs at the American Red Cross Food Pantry in Boston, reported a 30 percent increase from January through August over last year.


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