MORE THAN 50 YEARS AFTER LEAVING TAIWAN, IT'S THE CHOPPING SHIH REMEMBERS. The many cleavers, rat-a-tatting on the cutting blocks, as meat and vegetables were being prepared for the huge Chinese New Year's banquet her family was planning. The noise, Shih says, would keep the children awake at nig... -
Joan Shih
MORE THAN 50 YEARS AFTER LEAVING TAIWAN, IT'S THE CHOPPING SHIH REMEMBERS. The many cleavers, rat-a-tatting on the cutting blocks, as meat and vegetables were being prepared for the huge Chinese New Year's banquet her family was planning. The noise, Shih says, would keep the children awake at nig...-
By Candy Sagon