GETTING THERE: The month of December, with its many religious and nonreligious festivities, is among the most popular times to visit Oaxaca. Flights for December and January from Reagan National Airport are averaging about $750 round trip on sites such as Expedia.com and Travelocity.com. Last-minute deals are often available. Most flights from National connect through Chicago or Dallas.
There are also affordable one-hour direct flights from Mexico City. Mexicana has several round-trip flights a day for about $245; http:/
language search function. The bus ride from Mexico City is about six hours and averages $40 round trip.
GETTING AROUND: A rental car is not necessary in the walkable city of Oaxaca. A taxi from the airport to the center of town costs about $14 (buy a voucher at the booth in the airport); a shuttle bus into town averages $3. If you want to explore the surrounding villages and ruins such as Monte Alban, hire a car and driver; negotiate for a price around $15 an hour.
WHERE TO STAY: With Oaxaca still in recovery mode, be sure to negotiate for unpublished discounts. If you can snag one of the two rooms at the Casa Crespo (415 Calle Crespo, telephone 52-951-514-1102, http:/
The newer Camino Real hotels in Latin America don't live up to their high prices. But the one in Oaxaca (300 Calle Cinco de Mayo, 800-722-6466, http:/
I stayed at the comfortable, well-located Hotel Casantica (601 Avenida Morelos, 52-951-516-2673, http:/
Casa de Sierra Azul (1002 Hidalgo, 888-624-3341, http:/
WHERE TO EAT: One of the best deals for a full Oaxacan meal is La Olla (402-1 Reforma, 52-951-516-6668, http:/
Don't be deceived by the Web site featuring former owner/chef Iliana de la Vega at the internationally acclaimed El Naranjo (203 Calle Valerio Trujano, 52-951-514-1878, http:/
When you tire of mole and enchiladas, try the fish and salads at La Biznaga (512 Calle Garcia Vigil, 52-951-516-1800). Fresh, innovative dishes are posted on seven-foot-tall chalkboards in a funky setting. Depending on how many drinks you quaff, a meal runs about $16 a person.
Temple (409-A Calle Garcia Vigil, 52-951-516-8676, http:/
For a truly special occasion, head to Casa Oaxaca (407 Calle Garcia Vigil, 52-951-514-4173; Casa Oaxaca el Restaurante, 104-A Constitucion, 52-951-516-8889; http:/
WHAT TO TAKE: Good walking shoes and a hat are essential. Take or buy plenty of bottled water -- even for brushing teeth.
WHAT TO DO: Oaxaca is a trove of architectural wonders, museums, galleries and shopping spots. Some of the highlights include the Church of Santo Domingo at Alcala and Gurrion, with an adjacent museum that charges less than $4 admission; the Basilica of the Virgin of Solitude at Independencia plaza; and the Rufino Tamayo Museum (503 Morelos), admission $3.
Oaxaca's several markets offer a range of products, including fresh produce, local cheese, hand-woven tapestries and ornate hand-painted carved animals. Casa de las Artesanias de Oaxaca (105 Matamoros, http:/
Galleries abound in the city, with small ones opening and closing constantly. One of the larger, more established venues is the Museo de Arte Contemporaneo at 202 Macedonio Alcala.
PARADES AND FESTIVALS: December is an active season in Oaxaca. Posadas (neighborhood processions) are held in the evenings, Dec. 16-24; the Virgin of Solitude festival is Dec. 18; and the Night of the Radishes on Dec. 23 features an astonishing display of figures carved from the vegetable.