Page 2 of 2   <      

A Choice Quarterly That's Well Done, and Rare

  Enlarge Photo    
Discussion Policy
Comments that include profanity or personal attacks or other inappropriate comments or material will be removed from the site. Additionally, entries that are unsigned or contain "signatures" by someone other than the actual author will be removed. Finally, we will take steps to block users who violate any of our posting standards, terms of use or privacy policies or any other policies governing this site. Please review the full rules governing commentaries and discussions. You are fully responsible for the content that you post.

Chris Colin, a columnist for the San Francisco Chronicle, got the idea for "Sweat Sock" when he interviewed "food stylist" Kim Konecny, who earns her living making food look delicious in magazine photos by adding fake grill marks and arranging it artistically on plates. Colin was so impressed with Konecny's artistry that he figured she could make anything look appetizing. He decided to test that theory by using her grilling-and-plating techniques on a sweat sock, a plush toy, a copy of a John le Carré novel and a clown nose that had fallen from the pocket of a member of San Francisco's Board of Supervisors.

Were large quantities of alcohol perhaps involved in the conception of this story? Colin doesn't say, but he does admit that the grilling did not go well: "Noses, socks, stuffed animals, contemporary fiction -- these things smell terrible when you barbecue them, I discovered."

After the malodorous grilling process, Colin arranged his delicacies on plates, garnished them with vegetables, and photographed them. Alas, none look particularly appetizing. No matter how much parsley and lemon you put on the plate, a grilled sweat sock still looks a lot like a grilled sweat sock.

Obviously, the folks at Meatpaper have a fondness for weird photos. The latest cover shot is particularly bizarre. It shows two forlorn-looking people standing in the snow on a suburban front lawn, holding a plate piled high with raw hamburger meat. The picture turns out to be part of a photo essay titled "Some Acquaintances Hold My Pile of Meat." The essay is the creation of art student Seth Lower, who created his previous art project, titled "Draw a Black Hole," by asking "drunk people in San Francisco to draw their interpretations of black holes." Two photos from Lower's "Pile of Meat" essay appear inside Meatpaper, both portraying people holding the eponymous pile of meat and looking forlorn.

You wonder: Are these folks always forlorn or is there something about posing for a picture while holding a pile of meat that makes people look forlorn?

Lower doesn't answer that question, but he does reveal that "some people did not want to be seen by their neighbors standing with a lump of meat."

Very strange but curiously refreshing, Meatpaper is a zesty and delicious taste treat. It should come with a side of fries and a large Coke.


<       2


More From Style

[Second Glance]

Blogs

Style writers riff on music, comics and other topics.

[advice]

Advice

Get words of wisdom from Carolyn Hax, Ask Amy, Miss Manners and more.

[Cover Stories]

Reliable Source

Columnists Amy Argetsinger and Roxanne Roberts dish dirt on D.C.

© 2008 The Washington Post Company