EWELL, Md. As she stacks and frosts her 10-layer yellow cake with chocolate icing, Beverly Guy will not share the recipe, for one simple reason: all those commercial bakers on the mainland. They've been selling what she calls "Smith Island-like" cake, and that just doesn't sit well with her. -
The State of the Cake
EWELL, Md. As she stacks and frosts her 10-layer yellow cake with chocolate icing, Beverly Guy will not share the recipe, for one simple reason: all those commercial bakers on the mainland. They've been selling what she calls "Smith Island-like" cake, and that just doesn't sit well with her.-
By Walter Nicholls