When Sharon Greenspan went on a cross-country trip last year, she made sure to take photos of the restaurants she liked and to keep the menus. It was the easiest way to remember that "lasagna" of zucchini, spinach and pine nuts she ate in Asheville and the creamy coconut shake she tasted in Sedona.... -
Online, a Community Gathers to Concoct A Neighborhood Eatery
When Sharon Greenspan went on a cross-country trip last year, she made sure to take photos of the restaurants she liked and to keep the menus. It was the easiest way to remember that "lasagna" of zucchini, spinach and pine nuts she ate in Asheville and the creamy coconut shake she tasted in Sedona....-
By Jane Black