Your Comments On...

Slow Food At Full Speed: They Ate It Up

SAN FRANCISCO -- When most people think about Slow Food, they probably imagine wealthy epicureans sipping organic wine and nibbling on farmstead cheeses. That the organization decided to have its first U.S. national conference here only furthered the stereotype: Slow Food is for Prius-driving, Whole...

By Jane Black

© 2008 The Washington Post Company