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Pho or faux? Area chefs put their own spin on the Vietnamese noodle soup.
When upscale chefs take on downscale pho, the national dish of Vietnam, tensions sometimes result.
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By Tim Carman
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Pho or faux? Area chefs put their own spin on the Vietnamese noodle soup.
When upscale chefs take on downscale pho, the national dish of Vietnam, tensions sometimes result.-
By Tim Carman