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Bundle up, buy local

If you can stand the weather, take advantage of the artisanal items beyond produce that are being sold at Washington's winter/year-round farmers markets. Here's a sampling that Food section staffers found last week and over the weekend.

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Hot stuff, out in the cold
Article | The temperature was stalled in the mid-20s on Saturday morning. But the Falls Church Farmers Market still lured a crowd of shivering shoppers swaddled against the bitter chill and wind. It also brought out vendor Leland Atkinson, who had come to sell ice cream.

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