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washingtonpost.com > Discussions > Food > Ask Tom
Ask Tom


Tom Sietsema, The Washington Post's restaurant critic, answers your questions, listens to your suggestions and even entertains your complaints about Washington dining Wednesdays at 11 a.m. ET, on Ask Tom. A veteran food writer, Sietsema has sampled the wares and worked as a critic in Washington, Seattle, San Francisco and Milwaukee, and can talk restaurants with the best of 'em. Discussion archive to May 2003

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