All We Can Eat: chefs

Posted at 01:15 PM ET, 12/04/2012

Servers at Range jump on Voltaggio’s Chucks wagon

The celebrity chef mandates Chuck Taylors for his restaurant servers, a nod to his middle-class childhood in Frederick.

By Tim Carman  |  01:15 PM ET, 12/04/2012 |  Permalink  |  Comments ( 0)
Tags:  Celebrity chefs, Bryan Voltaggio

Posted at 11:00 AM ET, 01/12/2012

‘Top Chef Texas,’ Ep. 10: Restaurant Snores

In the most anticipated, action-packed challenge of the season, there’s plenty of time for viewers to yawn.

By Carol Blymire  |  11:00 AM ET, 01/12/2012 |  Permalink  |  Comments ( 0)
Categories:  All We Can Eat, Television | Tags:  television, Top Chef, Carol Blymire, chefs

Posted at 08:00 AM ET, 07/22/2011

Better Know a Chef: The answers

Was the quiz about D.C.’s finest just too tough — or too ‘inside baseball’?

By Bonnie S. Benwick  |  08:00 AM ET, 07/22/2011 |  Permalink  |  Comments ( 0)
Categories:  All We Can Eat | Tags:  Bonnie S. Benwick, chefs, quiz

Posted at 02:00 PM ET, 07/15/2011

Better Know a Chef* (D.C. edition)

A quiz that will test your trivial pursuit of knowledge about a few of our favorite Washington pros.

By Bonnie S. Benwick  |  02:00 PM ET, 07/15/2011 |  Permalink  |  Comments ( 0)
Tags:  Bonnie S. Benwick, chefs, quiz

Posted at 10:10 AM ET, 05/09/2011

Liz Kornheiser, the new pastry chef at Hook

A familiar last name and a style in progress.

By Bonnie S. Benwick  |  10:10 AM ET, 05/09/2011 |  Permalink  |  Comments ( 0)
Tags:  chefs

Posted at 07:00 AM ET, 05/06/2011

Sneak peek at Buzz Bakery in Ballston

The power of pastry chef Tiffany MacIsaac is right at home in this sleek new space.

By Bonnie S. Benwick  |  07:00 AM ET, 05/06/2011 |  Permalink  |  Comments ( 0)
Tags:  chefs, shopping cart

Posted at 01:00 PM ET, 04/11/2011

Crazy business! Mike Isabella’s pepperoni sauce, revealed

The chef shares the recipe that got all the “Top Chef All-Stars” finale buzz.

By Bonnie S. Benwick  |  01:00 PM ET, 04/11/2011 |  Permalink  |  Comments ( 0)
Tags:  recipes, chefs

Posted at 08:00 AM ET, 04/06/2011

Sanjeev Kapoor and his D.C. connections

India’s Sanjeev Kapoor expands his empire to America with a new cookbook and his own TV channel. We ask him questions, and he answers.

By Bonnie S. Benwick  |  08:00 AM ET, 04/06/2011 |  Permalink  |  Comments ( 0)
Tags:  Q&A, chefs, recipes